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White Cake
From Jeanette's Recipe Cards
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| Quantity |
Ingredients |
Preparation Notes |
| 2 1/2 C |
Flour |
- Sift together into a bowl - flour, sugar, dry
milk, baking powder and salt
- Add remaining ingredients
- Beat for 2 minutes
- Bake at 350 degrees for 30 minutes
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| 1 3/4 C |
Sugar |
| 3 Tbsp |
Dry Milk |
| 3 tsp |
Baking Powder |
| 1 tsp |
Salt |
| 2/3 C |
Shortening -
softened |
| 1 C |
Water |
| 1 tsp |
Vanilla |
| 1/4 tsp |
Almond
Flavoring |
| 5 |
Unbeaten egg
whites |
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Download print friendly version of this recipe from the Soltys
Family Favorite Recipe Collection.
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