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This recipe was made by Marjorie Fowler for
years and often in the winter topped with snow ice cream. |
| Quantity |
Ingredients |
Preparation Notes |
| 2 Cups |
Flour |
- Sift together dry ingredients
- Beat egg yolks and milk together
- Add butter
- Beat egg whites stiff and fold into batter
- Bake in waffle iron
|
| 4 tsp |
Baking Powder |
| 1/2 tsp |
Salt |
| 1 3/4 Cups |
Milk |
| 2 |
Eggs |
| 4 Tbsp |
Melted Butter
or Margarine |
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